Chicken with Soy Sauce

A delicious chicken recipe seasoned with soy sauce, easy to prepare and suitable for gatherings.
Ingrediënten
- 1 whole chicken, skinless, cut into 8 pieces1 chicken
- 2 tablespoons yogurt2 tablespoons
- 2 tablespoons soy sauce2 tablespoons
- 2 medium-sized tomatoes, peeled2 tomatoes
- 2 cloves of garlic2 cloves
- 4 cardamom pods4 pods
- 1 tablespoon curry1 tablespoon
- 2 tablespoons vinegar2 tablespoons
- 1 medium onion1 onion
- 1 chili pepper, or 1 teaspoon ground white pepper1 pepper
- 1/2 teaspoon ground ginger0.5 teaspoon
- 1/2 cup water0.5 cup
Stappen
- 1
Clean the chicken with vinegar, salt, and lemon, wash it well, and let it drain.
5 minuten - 2
In the blender, add the yogurt, soy sauce, peeled tomatoes, garlic, cardamom, curry, vinegar, onion, chili pepper, ginger, and water, and blend all the ingredients well until they form a homogeneous mixture.
5 minutenBenodigde hulpmiddelen:
Blender - 3
Prepare the chicken and make longitudinal cuts with the knife on all sides, place the chicken in a baking tray and pour the mixture over it, covering it with aluminum foil.
5 minutenBenodigde hulpmiddelen:
Mes
Tafel - 4
Place the tray in the oven at medium heat for about 45-55 minutes or until the chicken is cooked through.
55 minuten - 5
Continue to check the tray every quarter of an hour to ensure that the liquid does not decrease so that the chicken does not burn, and if the liquid becomes low, you can add water as desired.
20 minuten - 6
After the chicken is cooked, you can brown it slightly or leave it as is, and enjoy your meal.
5 minuten
Voedingsfeiten
* Voedingswaarden zijn bij benadering en de berekening kan worden beïnvloed door het type ingrediënt en de teelt-, opslag- en kookmethoden.
