Përbërësit
- Chicken, skinless, cut into four pieces1 kilogram
- Large onion1 piece
Domate1 piece
Pasta e domates0.5 tablespoon
Ketchup0.5 tablespoon- Lemon juice, equivalent to the juice of two lemons8 tablespoon
- Clove of garlic3 cloves
Ghee1 tablespoon
Salcë soje1 tablespoon
Uthullë e bardhë2 tablespoon
Erëza të përziera0.5 teaspoon
Vaj0.3 cup
Kripë1 tablespoon- Onion, sliced1 piece
Sumak0.5 teaspoon- Parsley bunch, chopped0.5 bunch
Piper i zi0.3 teaspoon- Kripë2 tablespoon
Hapat
- 1
In the blender, place the onion, tomato, tomato paste, soy sauce, salt, vinegar, lemon juice, garlic, spices, and ketchup, and blend the ingredients well.
5 minPajisjet e duhura:
Blender - 2
Make slits in the chicken pieces and marinate them with the mixture, then leave them in the refrigerator for a full night.
1440 min - 3
In a pot, add a quarter cup of oil and the chicken with the marinade over low heat until the chicken is cooked.
30 minPajisjet e duhura:
Tenxhere - 4
Place ghee in a coffee cup, and put a piece of charcoal on the fire. Remove the pot from the heat and place the cup in the center of the pot, adding the hot coal inside, and cover the pot well for 10 minutes.
10 minPajisjet e duhura:🍳Coffee cup - 5
In a bowl, place 6 ice cubes, add salt, and put the onion slices and parsley for 10 minutes. Remove the ice and drain the water, then add pepper and sumac to the onion and parsley.
10 min - 6
Place the chicken on a serving plate and garnish it with onion and parsley. Enjoy your meal.
5 min
Fakte të të ushqyerit
Domatepër 100gPasta e domatespër 100gKetchuppër 100gGheepër 100gSalcë sojepër 100gUthullë e bardhëpër 100gErëza të përzierapër 100gVajpër 100gKripëpër 100gSumakpër 100gPiper i zipër 100gKripëpër 100g* Informacionet ushqyese janë të përafërta dhe llogaritja e tyre mund të ndikohet nga lloji i përbërësit dhe metodat e kultivimit, ruajtjes dhe gatimit.