Asian Grilled Chicken

Huda Al-GhamdiCocinero

Ingredientes

• 4 pieces of boneless chicken breast
  4 pieces
• 1 tablespoon minced garlic
  1 tablespoon
• 1/2 teaspoon red pepper, powdered
  0.5 teaspoon
• 1 3/4 cups chicken broth
  1.8 cup
• 2 tablespoons soy sauce
  2 tablespoon
• 1 tablespoon vinegar
  1 tablespoon
• 1 teaspoon sugar
  1 teaspoon

Pasos

1. 1

   Mix the broth, soy sauce, vinegar, sugar, minced garlic, and red pepper in a deep bowl.

   Herramientas necesarias:

   🍳

   bowl

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2. 2

   Marinate the chicken in the broth, then cover and refrigerate for an hour, then remove the chicken from the sauce.

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3. 3

   Place the chicken in a baking tray and grill for 15 minutes or until cooked, basting with the broth.

   Herramientas necesarias:

   🍳

   baking tray

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4. 4

   Boil the remaining broth and serve with the chicken.

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Datos nutricionales

* La información nutricional es aproximada y su cálculo puede verse afectado por el tipo de ingrediente y los métodos de cultivo, almacenamiento y cocción.

Características y etiquetas dietéticas