Marinated Chicken in the Oven

بتول محفوظKokk

Ingredienser

• Large chicken
  1.2 kilogram
• Yoghurt
  170 grams
• Løk
  1 piece
• Ingefær
  1 teaspoon
• Karripulver
  1 teaspoon
• Kumin
  0.5 teaspoon
• Svart pepper
  0.5 teaspoon
• Sitronjuice
  0.5 teaspoon
• Vegetabilsk olje
  1 cup
• Persille
  1 for garnish
• Salt
  0 to taste

Trinn

1. 1

   To prepare the sauce, place the yogurt in a small bowl and add ginger, cumin, black pepper, lemon juice, and salt, then mix well.

   Nødvendig utstyr:

   🍳

   Small bowl

   5 min
2. 2

   Marinate and coat the chicken with the sauce inside and out, then cover with aluminum foil and place in the refrigerator to marinate for 6 hours. After marinating, remove the chicken and place it in a tray, keeping the sauce aside.

   Nødvendig utstyr:

   🍳

   Aluminum foil

   Bakke

   360 min
3. 3

   Heat oil in a pot and add the onion, stirring well until it turns golden, then add the reserved sauce and stir for 5 minutes until it thickens.

   Nødvendig utstyr:

   Kjele

   5 min
4. 4

   Pour the onion mixture over the chicken in the tray, cover well with aluminum foil, and bake in the oven for 1 hour and 15 minutes at medium temperature.

   Nødvendig utstyr:

   Ovn

   75 min
5. 5

   Once cooked, remove the tray from the oven, place the chicken on a serving plate, pour the sauce over it, and garnish the dish with parsley.

   5 min

Ernæringsfakta

Næringsinnhold i ingredienser (per 100g)

Yoghurtper 100g

Energi61 kcal

Protein3.3 g

Total fett3.5 g

Karbohydrat4 g

Sukkerarter totalt4 g

Mettede fettsyrer2.2 g

Kolesterol10 mg

Løkper 100g

Energi40 kcal

Protein1.1 g

Total fett0.1 g

Karbohydrat9.34 g

Kostfiber1.7 g

Sukkerarter totalt4.24 g

Ingefærper 100g

Protein2 g

Karripulverper 100g

Energi325 kcal

Protein12 g

Total fett9 g

Karbohydrat65 g

Kostfiber25 g

Sukkerarter totalt3 g

Kuminper 100g

Energi375 kcal

Protein18 g

Total fett22 g

Karbohydrat44 g

Kostfiber11 g

Sukkerarter totalt2.2 g

Svart pepperper 100g

Energi250 kcal

Protein10 g

Total fett4 g

Karbohydrat64 g

Kostfiber25 g

Sitronjuiceper 100g

Energi20 kcal

Protein0.1 g

Karbohydrat5 g

Sukkerarter totalt1 g

Vann94 g

Vegetabilsk oljeper 100g

Energi884 kcal

Total fett100 g

Persilleper 100g

Energi36 kcal

Protein3 g

Total fett0.4 g

Karbohydrat6 g

Kostfiber3.3 g

Sukkerarter totalt0.9 g

Saltper 100g

Aske100 g

* Næringsinnholdet er omtrentlig, og beregningen kan påvirkes av ingredienstype samt dyrkings-, lagrings- og tilberedningsmetode.

Diettegenskaper og tagger