مواد تشکیل دهنده
- Chicken breast, skinless and boneless1 kilogram
- Almonds, peeled and sliced thinly50 grams
- Pistachios, sliced thinly50 grams
- Orange peel, sliced thinly100 grams
- Onion, finely chopped2 pieces
- Carrots, cut into thin sticks3 pieces
شکر250 grams
کره4 tablespoons
روغن گیاهی5 tablespoons
زعفران0.5 teaspoon
نمک0
ادویهجات0- Long-grain rice, soaked in warm water for two hours and then drained500 grams
- روغن گیاهی6 tablespoons
- نمک1 tablespoon
مراحل
- 1
Heat two tablespoons of vegetable oil in a frying pan and sauté the onion until it softens, then add the chicken and fry until it starts to change color on all sides.
5 دقیقهابزارهای مورد نیاز:
تابه - 2
Pour a cup of water over the chicken and onion, sprinkle with salt and spices, then let the pot simmer on medium heat for 20 minutes.
20 دقیقهابزارهای مورد نیاز:
قابلمه - 3
Add more water if necessary, so that about half a cup of broth remains after the chicken is cooked, then remove the pot from the heat and set aside.
5 دقیقه - 4
Set aside 3 tablespoons of sugar for later use, dissolve the remaining amount in a cup of water and place over medium heat until it boils.
5 دقیقه - 5
Pour half a cup of chicken broth over the water and sugar, then add saffron and 3 tablespoons of vegetable oil. Stir the ingredients and set aside.
5 دقیقه - 6
Place the orange peels in a pot and submerge them in water, then let them boil. After that, remove from heat and rinse with cold water, then drain and set aside.
5 دقیقهابزارهای مورد نیاز:قابلمه - 7
Melt two tablespoons of butter in a frying pan, then add the carrots and sauté until tender.
5 دقیقهابزارهای مورد نیاز:تابه - 8
Return the orange peel to the pot and add the sautéed carrots along with the 3 tablespoons of sugar we set aside. Submerge the ingredients in water and let simmer for a few minutes. Then drain and set aside.
5 دقیقه - 9
To prepare the rice, pour a cup of water into a pot and bring to a boil. Then add the rice and salt, and boil.
5 دقیقهابزارهای مورد نیاز:قابلمه - 10
When the rice is tender, about 15 minutes later, drain it and rinse with warm water.
15 دقیقه - 11
Pour 3 tablespoons of vegetable oil into the pot, divide the rice into 3 portions, place the first layer in the pot, then pour the chicken and onion mixture over it and cover with the second portion of rice.
5 دقیقهابزارهای مورد نیاز:قابلمه - 12
Spread half of the orange peel, carrots, almonds, and pistachios over the rice, cover with the remaining rice, and pour the chicken broth and sugar over it. Cover the pot and let it simmer on low heat for 30 minutes.
30 دقیقه - 13
When the dish is cooked, invert the pot onto a serving plate. The rice should appear golden and in the shape of the pot.
5 دقیقه - 14
Garnish the dish with the remaining orange peel, carrots, pistachios, and almonds, and serve hot.
5 دقیقه
حقایق تغذیه
شکرper 100gکرهper 100gروغن گیاهیper 100gزعفرانper 100gنمکper 100gادویهجاتper 100gروغن گیاهیper 100gنمکper 100g* اطلاعات تغذیهای تقریبی است و محاسبه آن ممکن است تحت تأثیر نوع ماده اولیه، روش کشت، نگهداری و پخت قرار گیرد.