Forberedelsestid
5 min
Kogetid
120 min
Samlet tid
125 min
Serveringer
5
Koste
Medium
Kalorier
350 kcal
Skala Portioner
Ingredienser
- 5 pieces of rib meat5 piece
- 1 bunch of parsley, chopped1 bunch
- 1 head of garlic, minced1 head
- 1 onion, chopped1 onion
- 2 tablespoons of mustard2 tablespoon
- 2 tablespoons of oil2 tablespoon
- Salt and pepper to taste0
- 1 teaspoon of ginger1 teaspoon
Trin
- 1
In a bowl, combine the oil, mustard, onion, garlic, and spices, and mix well. Then add the meat pieces to the marinade and stir well.
5 minNødvendigt udstyr:
Blandeskål - 2
Place the meat pieces in a roasting bag, tie it, and place it in a tray. Bake in the oven for one to two hours.
120 minNødvendigt udstyr:
Ovn🍳Roasting Bag - 3
Remove the tray from the oven, pour the roasted ribs onto a plate, and serve hot.
5 min
Ernæringsfakta
Generelt næringsindhold (pr. portion)
20 g
25 g
5 g
* Næringsindholdet er omtrentligt, og beregningen kan påvirkes af ingredienstype samt dyrknings-, opbevarings- og tilberedningsmetode.
Kostfunktioner og tags
HalalGlutenfriLaktosefri

