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Oven Baked Donuts

Oven Baked Donuts

Simge Koçyiğit
Simge KoçyiğitKock
DesserterUnited States of America / American
Smaker:SötFet
Förberedelsetid
0 min
Tillagningstid
10 min
Total tid
10 min
Portioner
10
Kostnad
Medel
Kalorier
250 kcal

Skala portioner

Ingredienser

  • 2 1/2 cups all-purpose flour, sifted
    2.5 cup
  • 1 cup warm liquid milk
    1 cup
  • 1 tablespoon unsalted butter, at room temperature
    1 tablespoon
  • 1 1/2 teaspoons instant yeast
    1.5 teaspoon
  • 3/4 cup white sugar
    0.8 cup
  • 1 teaspoon vanilla
    1 teaspoon
  • A pinch of salt
    1 pinch
  • 1/2 cup white sugar for topping mixture 1
    0.5 cup
  • 2 teaspoons ground cinnamon
    2 teaspoon
  • 1/2 cup powdered sugar for topping mixture 2
    0.5 cup
  • 1 tablespoon butter for topping mixture 2
    1 tablespoon
  • 1/4 cup liquid milk for topping mixture 2
    0.3 cup
  • 1/2 cup powdered sugar for topping mixture 3
    0.5 cup
  • 1 tablespoon butter for topping mixture 3
    1 tablespoon
  • 1/4 cup liquid milk for topping mixture 3
    0.3 cup
  • 1/2 teaspoon red food coloring
    0.5 teaspoon
  • 1/2 teaspoon blue food coloring
    0.5 teaspoon
  • Chocolate chips and brown and white chocolate for decoration
    1

Steg

  1. 1

    To prepare the topping mixtures, mix the ingredients of each mixture well in a separate bowl and set aside.

    Nödvändiga verktyg:
    🍳
    Bowl
    5 min
  2. 2

    To prepare the donut dough, melt the butter in the warm milk in a bowl. In another bowl, combine the flour, sugar, yeast, and salt and mix them together dry. Then add the vanilla and the milk-butter mixture and knead by hand until a cohesive dough forms.

    Nödvändiga verktyg:
    🍳
    Bowl
    5 min
  3. 3

    Sprinkle some flour on a surface and continue kneading for 5 minutes until the dough is not sticky. Shape it into a ball and place it in a bowl greased with a little oil, cover it with plastic wrap, and let it rise for an hour.

    5 min
  4. 4

    Sprinkle a little flour on a surface and roll out the dough to about 2 centimeters thick. Then cut into circles with a diameter of 8 centimeters using a cup or round cutter. Using a smaller round cutter (3 centimeters in diameter), cut out the centers of the circles to form rings. Place them on a baking sheet lined with parchment paper, cover, and let rise for another 40 minutes.

    Nödvändiga verktyg:
    BakplåtBakplåt
    🍳
    Round Cutter
    40 min
  5. 5

    Place the baking sheet in a preheated oven at 200 degrees Celsius and bake the donuts for 10 minutes. Then remove from the oven and let cool slightly.

    10 min
  6. 6

    For decoration, brush half of the donuts with topping mixture 2 using a brush, then dip them in the cinnamon-sugar mixture and place them on a serving plate. Dip the other half in the colored mixture (3) and decorate with chocolate chips and candies, then place on a serving plate.

    5 min

Näringsvärde

Allmänt näringsinnehåll (per portion)
Fat8 g
Protein3 g
Carbohydrates40 g

* Näringsvärdena är ungefärliga och beräkningen kan påverkas av typen av ingrediens samt odlings-, förvarings- och tillagningsmetoder.

Kostfunktioner och taggar

HalalVegetarisk
#Sweets#BakedGoods#Donuts