Easy Chocolate Cake

عنود الصغيرChef

Ingredients

• 2 eggs
  2 pieces
• 1 cup sugar
  1 cup
• 1 cup flour
  1 cup
• 1 cup oil
  1 cup
• 3 teaspoons vanilla
  3 teaspoons
• 3 teaspoons baking powder
  3 teaspoons
• 3 teaspoons cocoa powder
  3 teaspoons

Steps

1. 1

   In the blender, combine the oil, sugar, milk, cocoa, and water and blend well. Set aside half of the mixture in the freezer, and to the remaining half, add the eggs, vanilla, flour, and baking powder, and mix well.

   Required Tools:

   Blender

   20 min
2. 2

   Preheat the oven to medium heat, grease a baking sheet with oil, and sprinkle with flour. Pour the mixture into it and bake in the oven.

   Required Tools:

   Oven

   Baking Sheet

   15 min
3. 3

   Once cooked, place the mixture set aside in the freezer on top and serve.

   5 min

Nutrition Facts

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags