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Easy Indo Mee

Easy Indo Mee

Ali El-Masri
Ali El-MasriChef
Soupsالجمهورية اللبنانية / Middle-Eastern
Tastes:UmamiSpicy
Prep Time
8 min
Cook Time
8 min
Total Time
16 min
Servings
1
Cost
Budget
Calories
400 kcal

Scale Portions

Ingredients

  • Noodles, any Indo Mee equivalent to a packet
    95 grams
  • Tomato PasteTomato Paste
    3 teaspoons
  • Soy SauceSoy Sauce
    3 teaspoons
  • Cream CheeseCream Cheese
    1 tablespoon

Steps

  1. 1

    Boil the Indo Mee and add curry oil and the spices that come with it.

    Required Tools:
    PotPot
    8 min
  2. 2

    Add the tomato paste with sweet soy sauce and a spoonful of liquid cheese, then serve.

    5 min

Nutrition Facts

General Recipe Nutrition (Per Serving)
Fat15 g
Protein10 g
Carbohydrates60 g
Ingredients Nutritional Facts (per 100g)
Tomato PasteTomato Pasteper 100g
Energy100 kcal
Protein1.5 g
Total Fat0.5 g
Carbohydrate24 g
Total Sugars20 g
Dietary Fiber2 g
Soy SauceSoy Sauceper 100g
Energy53 kcal
Protein8 g
Total Fat0.1 g
Carbohydrate6 g
الملح5 g
Cream CheeseCream Cheeseper 100g
Energy342 kcal
Protein6 g
Total Fat34 g
Carbohydrate4 g
Total Sugars3 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags

Halal
#Easy_Recipes#Soup#IndoMee