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Easy Pizza Dough

Easy Pizza Dough

حيدرة النخلي
حيدرة النخليChef
BreakfastChildrens recipesPastriesRepubblica Italiana / Italian
Tastes:FattySalty
Prep Time
0 min
Cook Time
5 min
Total Time
5 min
Servings
10
Cost
Budget
Calories
200 kcal

Scale Portions

Ingredients

  • FlourFlour
    5 cups
  • SugarSugar
    1 tablespoon
  • Warm Water
    1.5 cups
  • Powdered MilkPowdered Milk
    4 tablespoons
  • YeastYeast
    2 tablespoons
  • SaltSalt
    1 pinch

Steps

  1. 1

    Mix the dry ingredients together, add the water, and knead until a soft, cohesive dough forms.

    Required Tools:
    Mixing BowlMixing Bowl
    5 min
  2. 2

    Place the dough in a bowl, brush with olive oil, cover, and let it rest and rise in a warm place for half an hour.

    Required Tools:
    Mixing BowlMixing Bowl
    30 min
  3. 3

    Shape the pizza on a baking sheet, add the desired fillings, and then bake.

    Required Tools:
    Baking SheetBaking Sheet
    10 min

Nutrition Facts

General Recipe Nutrition (Per Serving)
Fat2 g
Protein5 g
Carbohydrates40 g
Ingredients Nutritional Facts (per 100g)
FlourFlourper 100g
Energy364 kcal
Protein10.33 g
Total Fat1 g
Carbohydrate76.31 g
Dietary Fiber2.7 g
Total Sugars0.3 g
SugarSugarper 100g
Energy387 kcal
Carbohydrate100 g
Total Sugars100 g
Powdered MilkPowdered Milkper 100g
Energy61 kcal
Protein3.3 g
Total Fat3.25 g
Carbohydrate4.8 g
Added Sugars4.8 g
Vitamin D1.3 mcg
LCarnitine3.3 mg
YeastYeastper 100g
Energy325 kcal
Protein8 g
Total Fat4 g
Carbohydrate60 g
SaltSaltper 100g
Ash100 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags

HalalVegetarian
#Pastries#Pizza#Easy_Recipes