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Easy and Quick Chocolate Cake

Easy and Quick Chocolate Cake

بلسم بن عبد الكريم
بلسم بن عبد الكريمChef
DessertsSpecial occasionChildrens recipeswolrd / World
Tastes:SweetFattyRoasted
Prep Time
10 min
Cook Time
35 min
Total Time
45 min
Servings
5
Cost
Medium
Calories
250 kcal

Scale Portions

Ingredients

  • 2 Eggs
    2 pieces
  • 1 1/2 cups flour
    1.5 cup
  • 3 tablespoons cocoa powder
    3 tablespoons
  • 3/4 cup sugar
    0.8 cup
  • 1 teaspoon vanilla
    1 teaspoon
  • 1/2 teaspoon salt
    0.5 teaspoon
  • 2 tablespoons vegetable oil
    2 tablespoons
  • 3 tablespoons milk powder, dissolved in 1.5 cups of water
    3 tablespoons
  • 1 tablespoon baking powder
    1 tablespoon

Steps

  1. 1

    Preheat the oven to 250 degrees Celsius.

    Required Tools:
    OvenOven
    5 min
  2. 2

    Grease a round baking sheet with a little oil.

    Required Tools:
    Baking SheetBaking Sheet
    5 min
  3. 3

    In a large bowl, whisk the eggs with salt and vanilla, then add the remaining ingredients and whisk again.

    Required Tools:
    Mixing BowlMixing Bowl
    5 min
  4. 4

    Pour the cake mixture into the baking sheet and bake in the oven for 20 minutes.

    20 min

Nutrition Facts

General Recipe Nutrition (Per Serving)
Fat10 g
Protein5 g
Carbohydrates35 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags

HalalVegetarian
#Cake#Sweets#Easy_Recipes