Easy and Quick Pancakes

عنود بن عبد الكريمChef

Ingredients

• 2 cups of flour
  2 cup
• 2 1/2 teaspoons of baking powder
  2.5 teaspoon
• 3 tablespoons of sugar
  3 tablespoon
• 1/2 teaspoon of salt
  0.5 teaspoon
• 2 eggs
  2 piece
• 1 1/2 cups of liquid milk
  1.5 cup
• 3 tablespoons of melted butter or ghee
  3 tablespoon
• Vanilla
  0

Steps

1. 1

   In a bowl, mix the flour with the baking powder, sugar, and salt together.

   Required Tools:

   Mixing Bowl

   5 min
2. 2

   In another bowl, whisk the eggs with the milk and vanilla.

   Required Tools:

   Mixing Bowl

   5 min
3. 3

   Mix the egg mixture into the flour mixture well and add the butter.

   5 min
4. 4

   Heat a frying pan and add a little butter or ghee, pour a cup's worth into the pan and let it brown from the bottom, then flip it. Repeat the process until the mixture is finished.

   Required Tools:

   Frying Pan

   10 min

Nutrition Facts

Ingredients Nutritional Facts (per 100g)

Vanillaper 100g

Energy288 kcal

Protein0.1 g

Total Fat0.1 g

Carbohydrate12.65 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags