Ingredienser
Kycklinglår4 thighs
Kycklingvingar4 wings
Tomatsås3 tablespoons- Rice, washed2 cups
Olja3 tablespoons
Salt1 pinch
Kanel1 pinch
Saffran1 pinch
Steg
- 1
Clean the chicken thighs and wings, then wash them well. Slice the onion into rings and place it at the bottom of the pot, then arrange the chicken pieces on top with a little oil.
30 minNödvändiga verktyg:
Kastrull - 2
Place the pot on low heat for one hour.
60 min - 3
In a frying pan over heat, add the tomato sauce and stir until heated, then add the cinnamon, salt, and saffron, and mix well. Then add half a cup of water.
5 minNödvändiga verktyg:
Stekpanna - 4
Pour the sauce mixture over the chicken with one cup of water and let it simmer for another hour.
60 min - 5
To prepare the rice, in a pot over heat, add a little water with salt and bring it to a boil.
5 minNödvändiga verktyg:Kastrull - 6
Add the rice to the pot of water. When it starts to cook, add a cup of cold water, then turn off the heat and drain the rice.
5 min - 7
Place the drained rice in the pot, add a little oil or butter, and stir gently to avoid breaking the rice. Then cover the pot with a towel to prevent steam from escaping.
5 minNödvändiga verktyg:Kastrull - 8
Place the pot on low heat until the rice is fully cooked. Once the rice is cooked, fluff it in a serving dish and garnish with a little yellow rice and the chicken pieces on top.
10 min
Näringsvärde
Kycklinglårper 100gKycklingvingarper 100gTomatsåsper 100gOljaper 100gSaltper 100gKanelper 100gSaffranper 100g* Näringsvärdena är ungefärliga och beräkningen kan påverkas av typen av ingrediens samt odlings-, förvarings- och tillagningsmetoder.