Malzemeler
Un0.5 kilogram
Şeker0.5 cup
Süt1 cup
Yağ0.5 cup- Eggs2 pieces
Mayalı1 teaspoon
Vanilya0.5 teaspoon
Susam2 teaspoon
Adımlar
- 1
Place the flour in a deep bowl, and add the remaining ingredients except for the sesame.
5 dkGerekli Aletler:
Karıştırma Kasesi - 2
Knead the mixture well until it forms a semi-solid dough.
5 dk - 3
Cover the dough and let it rest for 30 minutes to rise.
30 dk - 4
Cut the dough as follows: take a piece of dough and roll it under your palm to form a thin, long cylindrical strip. Then shape it into a circle or braid it.
10 dk - 5
Let the pieces of dough rest for another 30 minutes or until they rise.
30 dk - 6
Mix a little milk and egg, and brush the mixture over the surface of the dough pieces.
5 dk - 7
Sprinkle sesame on top, along with a little sugar for decoration.
5 dk - 8
Place the shorik in the oven until browned, and serve cold.
10 dkGerekli Aletler:
Fırın
Besin Değerleri
* Besin değerleri yaklaşık değerlerdir ve hesaplama; malzeme türü, yetiştirme, depolama ve pişirme yöntemlerinden etkilenebilir.

