Vrijeme pripreme
15 min
Vrijeme kuhanja
20 min
Ukupno vrijeme
35 min
Posluge
4
trošak
srednje
Kalorije
350 kcal
Razmjeri porcija
Sastojci
Filet od pilećeg mesa2 breast- Crushed garlic clove2 clove
Biljno ulje1 cup- Eggs2 egg
- Ground bread or breadcrumbs1 cup
Brašno4 tablespoon- Ground cloves0.3 teaspoon
- Nutmeg zest0.3 teaspoon
Začini za piletinu0.5 teaspoon
Crni papar0 pinch- Salt to taste0
Koraci
- 1
Cut the chicken crosswise into medium-thick slices.
5 min - 2
Prepare the marinade: Mix half a cup of oil with garlic, ground cloves, nutmeg, chicken spices, and salt.
5 minPotreban pribor:🍳Bowl - 3
Soak the chicken in the above ingredients and leave it in the refrigerator for an hour or more.
60 min - 4
Whisk the eggs with a pinch of salt and pepper in a bowl.
5 minPotreban pribor:🍳Bowl - 5
Mix the ground bread and flour on a plate.
5 min - 6
Dip the chicken pieces in the egg well, then in the flour and ground bread mixture.
5 min - 7
Heat the remaining oil in a frying pan over the heat and fry the escalope pieces until golden brown.
10 minPotreban pribor:
Tiganj
Nutritivne činjenice
Opća nutritivna vrijednost recepta (po porciji)
20 g
30 g
25 g
Nutritivne vrijednosti sastojaka (na 100g)
Filet od pilećeg mesana 100g
Biljno uljena 100g
Brašnona 100g
Začini za piletinuna 100g
Crni paparna 100g
165 kcal
31 g
3.6 g
884 kcal
100 g
364 kcal
10.33 g
1 g
76.31 g
2.7 g
0.3 g
350 kcal
10 g
15 g
50 g
5 g
250 kcal
10 g
4 g
64 g
25 g
* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.
Prehrambene značajke i oznake
HalalBez mliječnih proizvoda

