Sestavine
- Skinless chicken breast3 breasts
- Slices of cheddar cheese6 slices
Črni poper1 teaspoon
Timijan0.3 teaspoon
Kari0.3 teaspoon
Mlet ingver0.3 teaspoon
Beli poper0
Kardamom0
Sol0.5 teaspoon
Olje1 tablespoon- Eggs4 eggs
- Črni poper0.3 teaspoon
- Sol0.3 teaspoon
Moka1 cup- Breadcrumbs or crushed cake or toasted and ground bread1.5 cups
Koraki
- 1
Cut the chicken breasts in half widthwise and place them in a bowl. Add all the marinade ingredients and mix well to combine.
10 minPotrebni pripomočki:
Mešalna skleda - 2
Let the chicken breasts marinate for two hours or more as desired.
120 min - 3
Take each half of the chicken breast and pound it well until it is 1 centimeter thick.
10 min - 4
Place a slice of cheese on each piece of chicken and cover it with another piece of chicken. Repeat the process until all the quantity is used.
10 min - 5
Beat the eggs with salt and black pepper, and place the flour and breadcrumbs in two separate bowls.
5 minPotrebni pripomočki:Mešalna skleda🍳Plates - 6
Dip each stuffed chicken breast in the egg, then lift it and place it in the flour, then dip it again in the egg and lift it to the breadcrumbs to coat well.
10 min - 7
Fry the stuffed escalope in deep oil until the chicken is cooked and golden brown, then serve hot.
10 minPotrebni pripomočki:
Ponev
Dejstva o hranilni vrednosti
Črni poperna 100gTimijanna 100gKarina 100gMlet ingverna 100gBeli poperna 100gKardamomna 100gSolna 100gOljena 100gČrni poperna 100gSolna 100gMokana 100g* Hranilne vrednosti so približne, na izračun pa lahko vplivajo vrsta sestavine ter načini pridelave, skladiščenja in kuhanja.