Përbërësit
- Skinless chicken breast3 breasts
- Slices of cheddar cheese6 slices
Piper i zi1 teaspoon
Trumzë0.3 teaspoon
Kari0.3 teaspoon
Xhenxhefili i bluar0.3 teaspoon
Piper i bardhë0
Kardamom0
Kripë0.5 teaspoon
Vaj1 tablespoon- Eggs4 eggs
Piper i zi0.3 teaspoon
Kripë0.3 teaspoon
Miell1 cup- Breadcrumbs or crushed cake or toasted and ground bread1.5 cups
Hapat
- 1
Cut the chicken breasts in half widthwise and place them in a bowl. Add all the marinade ingredients and mix well to combine.
10 minPajisjet e duhura:
Enë për përzierje - 2
Let the chicken breasts marinate for two hours or more as desired.
120 min - 3
Take each half of the chicken breast and pound it well until it is 1 centimeter thick.
10 min - 4
Place a slice of cheese on each piece of chicken and cover it with another piece of chicken. Repeat the process until all the quantity is used.
10 min - 5
Beat the eggs with salt and black pepper, and place the flour and breadcrumbs in two separate bowls.
5 minPajisjet e duhura:
Enë për përzierje🍳Plates - 6
Dip each stuffed chicken breast in the egg, then lift it and place it in the flour, then dip it again in the egg and lift it to the breadcrumbs to coat well.
10 min - 7
Fry the stuffed escalope in deep oil until the chicken is cooked and golden brown, then serve hot.
10 minPajisjet e duhura:
Tigan
Fakte të të ushqyerit
* Informacionet ushqyese janë të përafërta dhe llogaritja e tyre mund të ndikohet nga lloji i përbërësit dhe metodat e kultivimit, ruajtjes dhe gatimit.

