Malzemeler
- Skinless chicken breast3 breasts
- Slices of cheddar cheese6 slices
Karabiber1 teaspoon
Kekik0.3 teaspoon
Köri0.3 teaspoon
Toz zencefil0.3 teaspoon
Beyaz biber0
Kakule0
Tuz0.5 teaspoon
Yağ1 tablespoon- Eggs4 eggs
- Karabiber0.3 teaspoon
- Tuz0.3 teaspoon
Un1 cup- Breadcrumbs or crushed cake or toasted and ground bread1.5 cups
Adımlar
- 1
Cut the chicken breasts in half widthwise and place them in a bowl. Add all the marinade ingredients and mix well to combine.
10 dkGerekli Aletler:
Karıştırma Kasesi - 2
Let the chicken breasts marinate for two hours or more as desired.
120 dk - 3
Take each half of the chicken breast and pound it well until it is 1 centimeter thick.
10 dk - 4
Place a slice of cheese on each piece of chicken and cover it with another piece of chicken. Repeat the process until all the quantity is used.
10 dk - 5
Beat the eggs with salt and black pepper, and place the flour and breadcrumbs in two separate bowls.
5 dkGerekli Aletler:Karıştırma Kasesi🍳Plates - 6
Dip each stuffed chicken breast in the egg, then lift it and place it in the flour, then dip it again in the egg and lift it to the breadcrumbs to coat well.
10 dk - 7
Fry the stuffed escalope in deep oil until the chicken is cooked and golden brown, then serve hot.
10 dkGerekli Aletler:
Tava
Besin Değerleri
Karabiber100g içinKekik100g içinKöri100g içinToz zencefil100g içinBeyaz biber100g içinKakule100g içinTuz100g içinYağ100g içinKarabiber100g içinTuz100g içinUn100g için* Besin değerleri yaklaşık değerlerdir ve hesaplama; malzeme türü, yetiştirme, depolama ve pişirme yöntemlerinden etkilenebilir.