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Falafel

Falafel

Wael Al-Tamimi
Wael Al-Tamimikuhar
KosiloVečerjaPredjediPrigrizkiwolrd / Middle-Eastern
Okusi:UmamiZemeljsko
Čas priprave
45 min
Čas kuhanja
45 min
Skupni čas
90 min
Porcije
12
Stroški
Proračun
Kalorije
300 kcal

Porcije lestvice

Sestavine

  • 4 cups dried fava beans, peeled
    4 cup
  • 3 teaspoons ground cumin
    3 teaspoon
  • 2 teaspoons dried coriander, ground
    2 teaspoon
  • 2 teaspoons baking powder
    2 teaspoon
  • Ground chili pepper (optional)
    0
  • 1 large onion, finely grated
    1 onion
  • 5 green onions, finely grated
    5 pieces
  • 5 cloves of garlic, crushed
    5 clove
  • 1/2 cup parsley, finely chopped (half a bunch)
    0.5 cup
  • 1/2 cup coriander, finely chopped
    0.5 cup
  • ZačimbeZačimbe
    0
  • 1 cup vegetable oil, for frying
    1 cup
  • Salt to taste
    0
  • TahiniTahini
    0
  • 1/2 cup tahini (sesame paste)
    0.5 cup
  • 3 cloves of garlic, crushed
    3 clove
  • 1/2 teaspoon salt
    0.5 teaspoon
  • 2 tablespoons olive oil
    2 tablespoon
  • 1/4 cup lime juice
    0.3 cup

Koraki

  1. 1

    Soak the fava beans in cold water for 24 hours until they become soft. Then drain and let them dry on paper towels.

    1440 min
  2. 2

    Place the dried fava beans in a blender with cumin, dried coriander, baking powder, chili pepper, spices, and salt. Blend the ingredients until a soft paste is formed. Set the mixture aside to rest for 30 minutes.

    Potrebni pripomočki:
    MešalnikMešalnik
    30 min
  3. 3

    Add the onion, green onions, garlic, parsley, and fresh coriander to the ground fava bean paste and mix well with your hands.

    5 min
  4. 4

    Form balls from this mixture to make falafel. Shape and flatten them slightly. Set the falafel patties aside to rest for 15 minutes.

    15 min
  5. 5

    To prepare the tahini, mix the tahini with garlic and salt, then add olive oil and lime juice. If the tahini is too thick, thin it with warm water and then chill.

    5 min
  6. 6

    Heat enough oil in a frying pan and fry the falafel patties. Be sure to fry them on both sides. When the patties are brown on both sides, remove them from the heat and place them on paper towels to drain excess oil. Serve hot with tahini.

    Potrebni pripomočki:
    PonevPonev
    10 min

Dejstva o hranilni vrednosti

Splošne hranilne vrednosti recepta (na porcijo)
Fat15 g
Beljakovine10 g
Carbohydrates35 g
Hranilne vrednosti sestavin (na 100g)
ZačimbeZačimbena 100g
Energija350 kcal
Beljakovine10 g
Skupne maščobe15 g
Ogljikovi hidrati60 g
Prehranske vlaknine25 g
TahiniTahinina 100g
Energija595 kcal
Beljakovine17 g
Skupne maščobe53 g
Ogljikovi hidrati21 g
Prehranske vlaknine9 g
Skupni sladkorji0.5 g

* Hranilne vrednosti so približne, na izračun pa lahko vplivajo vrsta sestavine ter načini pridelave, skladiščenja in kuhanja.

Prehranske značilnosti in oznake

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#Quick_Recipes#Appetizers#Falafel