Prep Time
15 min
Cook Time
20 min
Total Time
35 min
Servings
1
Cost
Budget
Calories
350 kcal
Scale Portions
Ingredients
- 5 falafel5
- 3 teaspoons boiled, mashed chickpeas3 teaspoon
- 1/3 cup sweet pickles1 cup
- 1 bread1
Steps
- 1
Spread the bread and then spread the hummus, place the falafel and mash and spread it, then distribute the pickles. Roll the sandwich and serve.
20 min
Nutrition Facts
General Recipe Nutrition (Per Serving)
15 g
12 g
40 g
* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.
Dietary Features & Tags
HalalVegetarianVeganDairy-FreeDiabetic-Friendly

