Crispy Fried Chicken

Wael TrabelsiChef

Ingredients

• Chicken fillet
  500 grams
• Medium-sized onion
  1 piece
• Ground Cinnamon
  1 teaspoon
• Beaten egg
  1 piece
• Breadcrumbs or crushed crackers
  1 cup
• Salt to taste
  0
• Black pepper to taste
  0

Steps

1. 1

   Wash the chicken well, season with salt, pepper, cinnamon, and onion, and leave for at least 15 minutes in the refrigerator.

   Required Tools:

   🍳

   Bowl

   15 min
2. 2

   Beat the egg and add it to the chicken marinade.

   Required Tools:

   🍳

   Bowl

   5 min
3. 3

   Remove the chicken from the marinade, dip it in the breadcrumbs, and then fry it in oil.

   Required Tools:

   Frying Pan

   5 min

Nutrition Facts

Ingredients Nutritional Facts (per 100g)

Chicken filletper 100g

Energy165 kcal

Protein31 g

Total Fat3.6 g

Ground Cinnamonper 100g

Energy247 kcal

Protein4 g

Total Fat1.2 g

Carbohydrate81 g

Dietary Fiber53 g

Total Sugars2.2 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags