Chicken with Mayonnaise

بتول توميChef

Ingredients

• 1 kilogram of boneless chicken breast
  1 kilogram
• 1 onion, sliced
  1 piece
• 1 green pepper, chopped
  1 piece
• 2 tablespoons of mayonnaise
  2 tablespoon
• 1 teaspoon of oil
  1 teaspoon
• Black Pepper
  0
• Salt
  0

Steps

1. 1

   Cut the chicken breasts into cubes and fry them with oil over high heat.

   Required Tools:

   Frying Pan

   10 min
2. 2

   Add the sliced onion and chopped pepper, continue stirring over low heat, then add salt and pepper.

   10 min
3. 3

   Add the mayonnaise with 2 tablespoons of water, let it simmer until cooked.

   10 min

Nutrition Facts

Ingredients Nutritional Facts (per 100g)

Black Pepperper 100g

Energy250 kcal

Protein10 g

Total Fat4 g

Carbohydrate64 g

Dietary Fiber25 g

Saltper 100g

Ash100 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags