Red Beans with Vegetables

Lina Al-SabahKokk

Ingredienser

• Røde bønner
  2 cup
• Onion, sliced
  1 piece
• Tomato, sliced
  2 piece
• Bell Pepper, sliced
  1 piece
• Hot Green or Red Pepper, sliced
  2 piece
• Salt
  1 teaspoon
• Kurkuma
  1 teaspoon
• Garlic Cloves, crushed
  2 clove
• Vann
  1 cup
• Coconut Powder, dissolved in a cup of water
  0.5 cup

Trinn

1. 1

   Place the red beans in a bowl, add water, and let them soak for at least three hours or overnight.

   Nødvendig utstyr:

   🍳

   Bowl

   180 min
2. 2

   Drain the beans and place them in the pressure cooker, adding enough water to cover them, then cook on the stove for 15 minutes or until the beans are tender.

   Nødvendig utstyr:

   Trykkoker

   15 min
3. 3

   Once cooked, add all the remaining ingredients to the beans and stir well until combined, then leave on the stove for another 15 minutes.

   15 min

Ernæringsfakta

Næringsinnhold i ingredienser (per 100g)

Røde bønnerper 100g

Energi127 kcal

Protein8.7 g

Total fett0.5 g

Karbohydrat22.8 g

Kostfiber6.4 g

Sukkerarter totalt0.6 g

Saltper 100g

Aske100 g

Kurkumaper 100g

Energi354 kcal

Protein7.83 g

Total fett9.88 g

Karbohydrat64.93 g

Kostfiber22.7 g

Sukkerarter totalt3.2 g

Vannper 100g

Vann100 g

* Næringsinnholdet er omtrentlig, og beregningen kan påvirkes av ingredienstype samt dyrkings-, lagrings- og tilberedningsmetode.

Diettegenskaper og tagger