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Fast Chocolate Fudge

Fast Chocolate Fudge

Youssef Al-Otaibi
Youssef Al-OtaibiChef
Dessertswolrd / World
Tastes:SweetFatty
Prep Time
5 min
Cook Time
2 min
Total Time
7 min
Servings
8
Cost
Medium
Calories
250 kcal

Scale Portions

Ingredients

  • Chocolate, Dairy Milk equivalent to a block
    220 grams
  • Sweetened condensed milkSweetened condensed milk
    1 cup
  • Hazelnuts, crushed
    1 cup

Steps

  1. 1

    Place the chocolate in a glass bowl with the sweetened condensed milk, then place them over a water bath to melt the chocolate. Stir well, then add the crushed hazelnuts and mix until combined.

    Required Tools:
    🍳
    Glass Bowl
    🍳
    Water Bath
    2 min
  2. 2

    Pour the mixture into a baking sheet lined with parchment paper and spread it evenly.

    Required Tools:
    Baking SheetBaking Sheet
  3. 3

    Place the baking sheet in the freezer for at least two hours, cut, and serve.

    120 min

Nutrition Facts

General Recipe Nutrition (Per Serving)
Fat15 g
Protein5 g
Carbohydrates30 g
Ingredients Nutritional Facts (per 100g)
Sweetened condensed milkSweetened condensed milkper 100g
Energy321 kcal
Protein7.6 g
Total Fat8.5 g
Carbohydrate55 g
Total Sugars54 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags

HalalVegetarianGluten-Free
#Sweets#Chocolate#Fudge