Zuzufi Pastries

Amira TrabelsiChef

Ingredjenti

• 2 1/2 cups flour
  2.5 cup
• 1 cup warm liquid milk
  1 cup
• 1 cup powdered milk
  1 cup
• 2 tablespoons sugar
  2 tablespoon
• 3/4 cup oil
  0.8 cup
• 2 tablespoons baking powder
  2 tablespoon
• 7 pieces of beef sausages
  7 piece
• 6 cheese cubes
  6 cube
• 50 grams olives
  50 gram
• 1 egg yolk
  1 yolk
• 2 teaspoons yeast
  2 teaspoon

Passi

1. 1

   Mix all the dough ingredients together in the blender.

   Għodda meħtieġa:

   Blender

   5 min
2. 2

   Roll out the dough and cut it into circles.

   5 min
3. 3

   Mix the filling ingredients together, place the filling on the dough circles, and seal the circle.

   5 min
4. 4

   Brush the circles with the glazing mixture, place the stuffed circles on a baking sheet, and bake in the oven for about 15 to 25 minutes.

   Għodda meħtieġa:

   Forn

   Tegħlija tal-forn

   25 min

Fatti tan-Nutrizzjoni

* L-informazzjoni nutrizzjonali hija approssimattiva u l-kalkolu tagħha jista' jiġi affettwat mit-tip ta' ingredjent u mill-metodi ta' kultivazzjoni, ħażna u tisjir.

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