Cheese and Mortadella Pastries

Malzemeler

• 3 cups flour
  3 cup
• 1/2 cup vegetable oil
  0.5 cup
• 2 tablespoons yogurt
  2 tablespoon
• 1 tablespoon instant yeast
  1 tablespoon
• 3/4 cup warm water
  0.8 cup
• 1 teaspoon sugar
  1 teaspoon
• 1 cup white cheese
  1 cup
• 2 beaten eggs
  2 egg
• 3 tablespoons chopped parsley
  3 tablespoon
• 1 teaspoon black seed
  1 teaspoon
• Susam
  1 teaspoon
• A pinch of black pepper
  1 pinch
• 300 grams mortadella, grated
  300 gram
• 100 grams mozzarella cheese
  100 gram

Adımlar

1. 1

   Knead the dough in the usual way, gradually adding water until the dough is satisfied, then let it rise until it doubles in size.

   Gerekli Aletler:

   Karıştırma Kasesi

   10 dk
2. 2

   Roll out the dough to a thickness of 0.25 cm, then place it in the metal mold, distributing the filling evenly inside the mold cavities.

   Gerekli Aletler:

   🍳

   Rolling Pin

   🍳

   Metal Mold

   5 dk
3. 3

   Roll out a second layer of dough like the first and place it over the first layer, then roll the rolling pin over the layers of dough until they separate and take the shape of the mold. You can sprinkle black seed and sesame on top of the pastries.

   Gerekli Aletler:

   🍳

   Rolling Pin

   5 dk
4. 4

   Place in a baking sheet and put in the oven until golden, then serve.

   Gerekli Aletler:

   Fırın tepsisi

   Fırın

   5 dk

Besin Değerleri

Malzemelerin Besin Değerleri (100g için)

Susam100g için

Enerji573 kcal

Protein17 g

Toplam Yağ49 g

Karbonhidrat23 g

Diyet Lifi11 g

Toplam Şeker0.3 g

* Besin değerleri yaklaşık değerlerdir ve hesaplama; malzeme türü, yetiştirme, depolama ve pişirme yöntemlerinden etkilenebilir.

Diyet Özellikleri ve Etiketler