Cheese Pastries

Layla Al-RashidKok

Ingredienser

• Cheese, local
  0.5 kilogram
• Ghee
  1 teaspoon
• Small onion
  1 piece
• Eggs
  2 pieces
• Chopped parsley
  2 tablespoons
• Sort frø
  1 tablespoon
• Safflower
  1 pinch
• Salt to taste
  0
• Dough, ready
  0.5 kilogram

Trin

1. 1

   Boil the cheese and let it cool, then blend it in a food processor.

   Nødvendigt udstyr:

   🍳

   Food processor

   5 min
2. 2

   Blend the onion in the food processor as well.

   5 min
3. 3

   Add all the ingredients and mix well with a spoon until combined.

   Nødvendigt udstyr:

   Ske

   5 min
4. 4

   Divide the dough into balls and roll out on a floured surface, flatten each ball into an oval shape, fill with the mixture, then fold the edges of the dough over it, and bake in a preheated oven until golden.

   Nødvendigt udstyr:

   🍳

   Rolling pin

   10 min

Ernæringsfakta

Ingrediensers næringsindhold (pr. 100g)

Gheepr. 100g

Energi900 kcal

Total fedt100 g

Sort frøpr. 100g

Energi375 kcal

Protein17.8 g

Total fedt22.3 g

Kulhydrat58.5 g

Kostfibre36.1 g

* Næringsindholdet er omtrentligt, og beregningen kan påvirkes af ingredienstype samt dyrknings-, opbevarings- og tilberedningsmetode.

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