Sumac Labneh Pastries

عوضية شاهينkuhar

Sestavine

• Labneh
  1 cup
• Sumak
  1 tablespoon
• Oljčno olje
  2 tablespoon

Koraki

1. 1

   Prepare the filling by mixing the labneh, olive oil, and sumac well.

   Potrebni pripomočki:

   Mešalna skleda

   5 min
2. 2

   Take an appropriate amount of dough the size of an egg and roll it out with a rolling pin to a thickness of half a centimeter. Distribute the filling in the center with a tablespoon, close it in the shape you desire, and arrange it on a baking sheet.

   Potrebni pripomočki:

   🍳

   Rolling Pin

   Pekač

   10 min
3. 3

   Bake in a hot oven at 180 degrees Celsius until fully cooked, then brown and serve as a delicious side dish.

   30 min

Dejstva o hranilni vrednosti

Hranilne vrednosti sestavin (na 100g)

Labnehna 100g

Energija61 kcal

Beljakovine3.3 g

Skupne maščobe3.3 g

Ogljikovi hidrati4.7 g

Skupni sladkorji4.7 g

Vitamin B120.46 mcg

Jod26 mcg

Sumakna 100g

Energija300 kcal

Beljakovine5 g

Skupne maščobe10 g

Ogljikovi hidrati60 g

Prehranske vlaknine25 g

Oljčno oljena 100g

Energija884 kcal

Skupne maščobe100 g

* Hranilne vrednosti so približne, na izračun pa lahko vplivajo vrsta sestavine ter načini pridelave, skladiščenja in kuhanja.

Prehranske značilnosti in oznake