Timp de pregătire
0 min
Timp de gătit
30 min
Timp total
30 min
Porții
5
Cost
Mediu
Calorii
250 kcal
Porțiuni de scară
Ingrediente
- 4 cups flour4 cup
- 5 tablespoons powdered milk5 tablespoon
- 1/4 cup olive oil0.3 cup
- 1 tablespoon yeast1 tablespoon
- 1/2 teaspoon salt0.5 teaspoon
- Warm water for kneading0
- 500 grams spinach500 gram
- 2 tablespoons finely minced meat, optional2 tablespoon
- 2 tomatoes, finely chopped and well squeezed2 pieces
- 1 medium onion, chopped and squeezed with a little salt1 piece
- A pinch of lemon salt0
- Salt and pepper0
- 3 tablespoons olive oil3 tablespoon
Pași
- 1
Mix the dough ingredients and let it rise.
10 minUstensile necesare:
Bol de amestecat - 2
Chop the spinach, wash it well, then rub it with salt and squeeze it, then place it in a large bowl.
10 minUstensile necesare:🍳Large Bowl - 3
Add to the spinach the onion, tomato, spices, oil, and lemon salt. If adding meat, it should be added raw with the spinach, and then the other ingredients are added.
10 min - 4
Cut the dough into circles and roll it well with oil, then distribute the spinach filling and fold it into a closed triangle.
10 min - 5
Place the spinach pies on a tray and bake them in the oven until browned on both sides.
10 minUstensile necesare:
Tavă
Cuptor
Date nutriționale
Valori nutriționale generale ale rețetei (per porție)
12 g
8 g
30 g
* Informațiile nutriționale sunt aproximative, iar calculul lor poate fi influențat de tipul de ingredient și de metodele de cultivare, depozitare și gătire.
Caracteristici și etichete dietetice
HalalVegetarian

