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Low-Calorie Custard Pie

Low-Calorie Custard Pie

مصطفى  ترشيشي
مصطفى ترشيشيChef
DessertsUnited States of America / American
Tastes:SweetFatty
Prep Time
10 min
Cook Time
40 min
Total Time
50 min
Servings
8
Cost
Medium
Calories
180 kcal

Scale Portions

Ingredients

  • 3 tablespoons flour
    3 tablespoon
  • 1 1/2 cups sweetened condensed milk, fat-free
    1.5 cup
  • 3 eggs
    3 egg
  • 2 tablespoons butter, melted
    2 tablespoon
  • 1 cup sugar
    1 cup
  • 1 teaspoon vanilla
    1 teaspoon
  • 1/2 teaspoon nutmeg
    0.5 teaspoon

Steps

  1. 1

    Whisk all the ingredients together and pour the mixture into a greased non-stick baking dish dusted with a little flour.

    Required Tools:
    Mixing BowlMixing Bowl
    10 min
  2. 2

    Bake the pie in the oven for 30 – 40 minutes at 160 degrees Celsius.

    Required Tools:
    OvenOven
    Baking SheetBaking Sheet
    40 min

Nutrition Facts

General Recipe Nutrition (Per Serving)
Fat7 g
Protein4 g
Carbohydrates25 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags

HalalVegetarianDiet
#Desserts#Pies#Custard