Pastries with Cream and Banana

Zahra Al-TamimiKokk

Ingredienser

• 6 pieces of pastry dough
  6 pieces
• 4 tablespoons of cream
  4 tablespoons
• 3 tablespoons of Kiri cheese
  3 tablespoons
• 2 bananas
  2 pieces
• 2 tablespoons of powdered sugar
  2 tablespoons

Trinn

1. 1

   Mix the cream with the cheese, place the pieces of dough on a baking sheet, then evenly distribute the cream mixture over them.

   Nødvendig utstyr:

   Blandeskål

   Stekebrett

   10 min
2. 2

   Slice the bananas into rounds and distribute them over the cream, then place in the oven until golden.

   10 min
3. 3

   Remove the pastries with cream and banana, sprinkle with sugar or honey, and serve.

   5 min

Ernæringsfakta

* Næringsinnholdet er omtrentlig, og beregningen kan påvirkes av ingredienstype samt dyrkings-, lagrings- og tilberedningsmetode.

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