American Chicken Pot Pie
A delicious and nutritious chicken pie made with pastry dough and assorted vegetables.
Malzemeler
- Pastry dough400 grams
- Chicken breast, boiled and diced1.5 cups
- Carrots, diced2 cups
- Leeks, finely chopped1 cup
- Green beans, cut lengthwise or in thirds1 cup
Tuzsuz Tereyağı2 tablespoons
Un2 tablespoons- Cream or milk0.5 cup
- Parsley, chopped2 tablespoons
Yumurta1 piece- Chicken broth cube, dissolved2 cubes
Su2 cups
Tuz0
Karabiber0
Kekik1 teaspoon
Adımlar
- 1
In a small pot, place one cup of chicken broth over medium heat. When boiling, add the carrots and boil for five minutes or more as desired, then drain the carrots and keep the broth.
5 dakikaGerekli Aletler:🍳Small pot - 2
In another pot, add water and bring to a boil, then add the green beans for five minutes.
5 dakikaGerekli Aletler:
Tencere - 3
In another pot, add the onions with some water and bring to a boil until the onion balls are soft or cooked.
5 dakikaGerekli Aletler:Tencere - 4
Drain the green beans and onions from the water, then add them to the carrots.
2 dakika - 5
Melt the butter in a pot, add the flour and mix until the flour turns golden.
3 dakikaGerekli Aletler:Tencere - 6
Add the cream and mix well, then add the spices and about two cups of chicken broth, mixing well until the sauce thickens slightly.
5 dakika - 7
Add the vegetables and chicken to the sauce, then place everything in a baking dish. Place the pastry dough over the mixture and trim any excess dough, brushing the dough with a light layer of egg.
5 dakikaGerekli Aletler:🍳Baking dish - 8
Place the chicken pot pie in the oven for 20 minutes at 475°F until cooked and the surface is golden brown.
20 dakika
Besin Değerleri
Tuzsuz Tereyağı100g içinUn100g içinYumurta100g içinSu100g içinTuz100g içinKarabiber100g içinKekik100g için* Besin değerleri yaklaşık değerlerdir ve hesaplama; malzeme türü, yetiştirme, depolama ve pişirme yöntemlerinden etkilenebilir.