Shawarma Fatteh

Nabil Al-GhamdiCocinero

Ingredientes

• 1 kg chicken steak
  1 kg
• 3 tbsp yogurt
  3 tbsp
• Grated small onion
  1 small onion
• 4 cloves of garlic, medium to large size
  4 clove
• 1 tsp grated or crushed green ginger
  1 tsp
• 1 heaping tsp mustard
  1 tsp
• Juice of one lemon
  1 juice
• Aceite de oliva
  1 oil
• 1/4 cup juice of half an orange
  0.3 cup
• 1 tsp ground cardamom
  1 tsp
• 1/2 tsp curry
  0.5 tsp
• A pinch of black pepper
  1 pinch
• A pinch of turmeric
  1 pinch
• A pinch of salt
  1 pinch
• 2 tbsp tahini
  2 tbsp
• 1 and 1/2 cups yogurt
  1.5 cup
• Juice of one lemon, may be less to taste
  1 juice
• Sal
  1 salt
• 2 crushed cloves of garlic
  2 clove
• Pan Frito
  1 bread
• Encurtidos
  1 pickles
• Sliced tomatoes
  1 tomato
• Pine nuts and almonds
  1 pine nuts and almonds
• Onion sliced and mixed with sumac, salt, and black pepper
  1 onion

Pasos

1. 1

   Marinate the chicken with the mentioned ingredients and let it sit for at least an hour, then fry it in olive oil until browned and season with salt to taste.

   Herramientas necesarias:

   Sartén

   recipe.minutes
2. 2

   Prepare the yogurt sauce by adding tahini to the garlic, then the lemon juice, and finally the yogurt. Whisk them well by hand and season with salt to taste.

   Herramientas necesarias:

   Tazón para mezclar

   recipe.minutes
3. 3

   For assembling the Fatteh, first prepare a medium-sized Pyrex dish.

   Herramientas necesarias:

   Bandeja para hornear

   recipe.minutes
4. 4

   Next, layer the fried bread and pour the yogurt sauce over it.

   recipe.minutes
5. 5

   On top, distribute the chicken and garnish with the prepared onions, tomatoes, and pickles.

   recipe.minutes
6. 6

   Finally, toast the almonds and pine nuts and add them on top of the Fatteh.

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Datos nutricionales

Información nutricional de los ingredientes (por 100g)

Aceite de olivapor 100g

Energía884 kcal

Grasa total100 g

Salpor 100g

Ceniza100 g

Pan Fritopor 100g

Energía300 kcal

Proteínas8 g

Grasa total15 g

Carbohidratos40 g

Fibra dietética2 g

Azúcares totales1 g

Encurtidospor 100g

Energía15 kcal

Proteínas0.5 g

Grasa total0.1 g

Carbohidratos3 g

Azúcares totales1 g

Fibra dietética0.5 g

Sodio500 mg

* La información nutricional es aproximada y su cálculo puede verse afectado por el tipo de ingrediente y los métodos de cultivo, almacenamiento y cocción.

Características y etiquetas dietéticas