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Shawarma Fatteh

Shawarma Fatteh

Nabil Al-Ghamdi
Nabil Al-GhamdiKokk
LunsjMiddagForretterHovedretterSnacksالجمهورية العربية السورية / Middle-Eastern
Smaker:SaltUmami
Forberedelsestid
30 min
Koketid
30 min
Total tid
60 min
Porsjoner
10
Koste
Medium
Kalorier
450 kcal

Skala porsjoner

Ingredienser

  • 1 kg chicken steak
    1 kg
  • 3 tbsp yogurt
    3 tbsp
  • Grated small onion
    1 small onion
  • 4 cloves of garlic, medium to large size
    4 clove
  • 1 tsp grated or crushed green ginger
    1 tsp
  • 1 heaping tsp mustard
    1 tsp
  • Juice of one lemon
    1 juice
  • OlivenoljeOlivenolje
    1 oil
  • 1/4 cup juice of half an orange
    0.3 cup
  • 1 tsp ground cardamom
    1 tsp
  • 1/2 tsp curry
    0.5 tsp
  • A pinch of black pepper
    1 pinch
  • A pinch of turmeric
    1 pinch
  • A pinch of salt
    1 pinch
  • 2 tbsp tahini
    2 tbsp
  • 1 and 1/2 cups yogurt
    1.5 cup
  • Juice of one lemon, may be less to taste
    1 juice
  • SaltSalt
    1 salt
  • 2 crushed cloves of garlic
    2 clove
  • Stekt BrødStekt Brød
    1 bread
  • Syltede grønnsakerSyltede grønnsaker
    1 pickles
  • Sliced tomatoes
    1 tomato
  • Pine nuts and almonds
    1 pine nuts and almonds
  • Onion sliced and mixed with sumac, salt, and black pepper
    1 onion

Trinn

  1. 1

    Marinate the chicken with the mentioned ingredients and let it sit for at least an hour, then fry it in olive oil until browned and season with salt to taste.

    Nødvendig utstyr:
    StekepanneStekepanne
    30 min
  2. 2

    Prepare the yogurt sauce by adding tahini to the garlic, then the lemon juice, and finally the yogurt. Whisk them well by hand and season with salt to taste.

    Nødvendig utstyr:
    BlandeskålBlandeskål
    10 min
  3. 3

    For assembling the Fatteh, first prepare a medium-sized Pyrex dish.

    Nødvendig utstyr:
    StekebrettStekebrett
    5 min
  4. 4

    Next, layer the fried bread and pour the yogurt sauce over it.

    5 min
  5. 5

    On top, distribute the chicken and garnish with the prepared onions, tomatoes, and pickles.

    5 min
  6. 6

    Finally, toast the almonds and pine nuts and add them on top of the Fatteh.

    5 min

Ernæringsfakta

Generelt næringsinnhold (per porsjon)
Fat25 g
Protein30 g
Carbohydrates40 g
Næringsinnhold i ingredienser (per 100g)
OlivenoljeOlivenoljeper 100g
Energi884 kcal
Total fett100 g
SaltSaltper 100g
Aske100 g
Stekt BrødStekt Brødper 100g
Energi300 kcal
Protein8 g
Total fett15 g
Karbohydrat40 g
Kostfiber2 g
Sukkerarter totalt1 g
Syltede grønnsakerSyltede grønnsakerper 100g
Energi15 kcal
Protein0.5 g
Total fett0.1 g
Karbohydrat3 g
Sukkerarter totalt1 g
Kostfiber0.5 g
Natrium500 mg

* Næringsinnholdet er omtrentlig, og beregningen kan påvirkes av ingredienstype samt dyrkings-, lagrings- og tilberedningsmetode.

Diettegenskaper og tagger

Halal
#Syrian_Recipes#Appetizers#Eastern_Food#Shawarma#Fatteh