Tuna Fatteh

Gökbörü SaygınerChef

Ingredients

• Tuna in water
  200 grams
• Large potatoes
  2 pieces
• Bunch of parsley
  1 bunch
• Mint
  1 bunch
• Clove of garlic
  1 clove
• Lemon
  1 piece
• Fried Bread
  1 loaf
• Salt
  0

Steps

1. 1

   Place the garlic in a serving bowl, add the fried potatoes, parsley, mint, tuna drained and cut into small pieces, lemon, and salt. Mix well; olive oil can be added if needed.

   Required Tools:

   🍳

   Serving bowl

   5 min
2. 2

   When serving, place the fried bread on top.

   1 min

Nutrition Facts

Ingredients Nutritional Facts (per 100g)

Mintper 100g

Energy70 kcal

Protein3.75 g

Total Fat0.9 g

Carbohydrate14.9 g

Dietary Fiber8 g

Lemonper 100g

Energy29 kcal

Protein1.1 g

Total Fat0.3 g

Carbohydrate9.3 g

Total Sugars2.5 g

Dietary Fiber2.8 g

Water88 g

Fried Breadper 100g

Energy300 kcal

Protein8 g

Total Fat15 g

Carbohydrate40 g

Dietary Fiber2 g

Total Sugars1 g

Saltper 100g

Ash100 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags