Vrijeme pripreme
30 min
Vrijeme kuhanja
0 min
Ukupno vrijeme
30 min
Posluge
10
trošak
srednje
Kalorije
250 kcal
Razmjeri porcija
Sastojci
Špinat1 kilogram
Feta sir250 grams
Zeleni luk0.3 cup
Suhi Origano1 tablespoon
Sol0
Crni papar0
Maslinovo ulje2 tablespoons
Sok od limuna2 tablespoons
Tekuće mlijeko0.5 cup
Tijesto0
Koraci
- 1
In a medium heat, add the oil, green onion, and spinach. Stir for 4 minutes then remove from heat.
4 minPotreban pribor:
Tiganj - 2
Add the feta cheese, oregano, lemon juice, salt, and black pepper and mix well.
3 min - 3
In a round baking tray, add a little vegetable oil and spread half of the dough, then make holes in it with a fork.
5 minPotreban pribor:🍳Baking Tray - 4
Spread the entire filling on top.
2 min - 5
Add the second half of the dough as a third layer and distribute it well.
3 min - 6
Sprinkle with a mixture of milk and eggs.
2 min - 7
Place in a preheated oven at 180 degrees Celsius and bake until fully cooked and browned.
10 min - 8
Cut like pizza and serve.
2 min
Nutritivne činjenice
Opća nutritivna vrijednost recepta (po porciji)
15 g
8 g
20 g
Nutritivne vrijednosti sastojaka (na 100g)
Špinatna 100g
Feta sirna 100g
Zeleni lukna 100g
Suhi Origanona 100g
Solna 100g
Crni paparna 100g
Maslinovo uljena 100g
Sok od limunana 100g
Tekuće mlijekona 100g
Tijestona 100g
23 kcal
2.9 g
0.4 g
3.6 g
2.2 g
0.4 g
264 kcal
14.2 g
21 g
4.1 g
32 kcal
1.8 g
0.2 g
7.3 g
2.6 g
2.3 g
265 kcal
9 g
4.3 g
68 g
42 g
100 g
250 kcal
10 g
4 g
64 g
25 g
884 kcal
100 g
20 kcal
0.1 g
5 g
1 g
94 g
61 kcal
3.3 g
3.25 g
4.8 g
4.8 g
1.3 mcg
3.3 mg
250 kcal
9 g
3 g
50 g
2 g
1 g
* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.
Prehrambene značajke i oznake
HalalVegetarijanski

