Malzemeler
- Pasta, Fettuccine500 grams
- Chicken breasts, cut into medium cubes4 breasts
Sıvı süt4 cups
Soğan1 piece
Tereyağı6 tablespoons- Garlic, minced6 cloves
Un2 tablespoons- Liquid cream, or a can of fresh cream0.5 cup
- Canned mushrooms, or sliced mushrooms1 can
- Mozzarella cheese, or grated Parmesan (optional)0.5 cup
- Parsley for garnish0
Beyaz biber0
Tuz0
Adımlar
- 1
Fry 2 cloves of garlic in 2 tablespoons of butter, add the chicken pieces until they change color to white and start to brown slightly, then remove from heat.
5 dkGerekli Aletler:
Tava - 2
In another pot, fry 4 cloves of garlic with the onion in 4 tablespoons of butter.
5 dkGerekli Aletler:Tava - 3
When the onion turns translucent, add the mushrooms and stir all the ingredients for 3-5 minutes.
5 dk - 4
Sprinkle the flour over the ingredients and stir quickly, then add the milk, cream, or liquid cream and stir until it starts to boil. Add the cheese and stir the mixture until it is homogeneous and remove from heat.
5 dk - 5
Add the chicken to the mixture and let it simmer.
5 dk - 6
Boil the pasta in salted water, then drain it. Place the pasta in a dish and pour the mixture over it, then garnish with chopped parsley.
5 dkGerekli Aletler:
Tencere
Besin Değerleri
Sıvı süt100g içinSoğan100g içinTereyağı100g içinUn100g içinBeyaz biber100g içinTuz100g için* Besin değerleri yaklaşık değerlerdir ve hesaplama; malzeme türü, yetiştirme, depolama ve pişirme yöntemlerinden etkilenebilir.