Malzemeler
- Half a kilo of chicken steak0.5 كيلو
- Half a lemon0.5 حبة
Tuz0
Karabiber0- 1 tsp mustard1 ملعقة صغيرة
- Butter 1 tsp1 ملعقة صغيرة
- Corn oil 1 tbsp1 ملعقة كبيرة
- Pasta of any preferred shape 2/3 of the packet2 كوب
- Fresh mushrooms0
- Butter 40 g40 غم
- 3 tbsp flour3 ملعقة كبيرة
- 2 cloves of crushed garlic2 فص
- 2 and a half cups of milk2.5 كوب
- 1 cup of hot water dissolved with half a packet of ready-made mushroom soup1 كوب
- 1 tbsp cream cheese1 ملعقة كبيرة
- Half a cup of yellow cheese (mozzarella)0.5 كوب
- 2 tbsp Parmesan cheese2 ملعقة كبيرة
- Tuz0
- A pinch of black pepper0
- And nutmeg 1/2 tsp or less to taste0.5 ملعقة صغيرة
- 1 tbsp basil or rosemary1 ملعقة كبيرة
- Green onion for serving as desired0
Adımlar
- 1
First, marinate the chicken with lemon and the remaining ingredients after rinsing for at least half an hour.
30 dk - 2
Then fry it in butter and oil until browned on both sides and set aside.
20 dkGerekli Aletler:
Tava - 3
Note: Do not flip it to the other side until it is well browned.
- 4
Boil the pasta.
10 dkGerekli Aletler:
Tencere - 5
In a pot, melt the butter and stir in the sliced mushrooms, then add the garlic. After smelling the aroma, add the basil or rosemary and stir, then add the flour and stir once more. Add the milk and mushroom soup and continue stirring until the mixture thickens. Now add the types of cheese, salt, a pinch of black pepper, and nutmeg, and adjust the taste as desired.
30 dkGerekli Aletler:🍳Pot - 6
Note: You can add more water or milk if the sauce is too thick.
- 7
Now add the pasta and stir it with the white sauce until well combined.
10 dk - 8
To serve, place some pasta on the plate, top with a piece of steak, and sprinkle with green onion.
5 dk
Besin Değerleri
Tuz100g içinKarabiber100g içinTuz100g için* Besin değerleri yaklaşık değerlerdir ve hesaplama; malzeme türü, yetiştirme, depolama ve pişirme yöntemlerinden etkilenebilir.