Sestavine
File rib2 kilograms
Oljčno olje8 tablespoons
Beli poper1 teaspoon
Sol0
Rastlinsko olje2 tablespoons
Čebula3 pieces
Česen5 cloves
Korenček1 kilogram
Por0.5 cup
Voda2 cups
Sojina omaka0.3 cup- Fish stock cube1
Worcestershire omaka3 tablespoons
Tabasco omaka0.5 teaspoon
Koruzni škrob2 tablespoons
Koraki
- 1
Place the fish in a baking dish, and brush with olive oil. Season with salt and white pepper and grill until cooked. Cut into thick slices.
10 minPotrebni pripomočki:🍳Baking dish - 2
To prepare the sauce, heat the vegetable oil in a pot over the heat, then add the onion and sauté until softened.
5 minPotrebni pripomočki:
Lonček - 3
Add the garlic until browned, then add the carrot, leek, and mushrooms, and stir the ingredients for five minutes.
5 min - 4
Add the water, soy sauce, and fish stock cube. Stir the ingredients well, and after two minutes, add the Worcestershire sauce and Tabasco, and let them boil for 10 minutes.
10 min - 5
Add two tablespoons of cornstarch dissolved in a little water to the sauce, then add the fish slices. Let them cook until the sauce thickens.
5 min
Dejstva o hranilni vrednosti
* Hranilne vrednosti so približne, na izračun pa lahko vplivajo vrsta sestavine ter načini pridelave, skladiščenja in kuhanja.

