Përbërësit
Mishi i pulës0.5 kilograms- Tomatoes2 pieces
Kos0.5 cup
Hudhër3 cloves
Kili2 teaspoons
Lëng limoni0.5 cup- Mushrooms250 grams
Salcë soje2 teaspoons
Miell1 cup
Djathë Parmigiano3 tablespoons- Salt and Black Pepper0
Hapat
- 1
Cut the chicken in half evenly to form four pieces of chicken breast, pound the pieces to tenderize them, then marinate in garlic, yogurt, salt, and black pepper for two hours.
120 minPajisjet e duhura:🍳Bowl - 2
In a frying pan over heat, add a quarter cup of corn oil.
5 minPajisjet e duhura:
Tigan - 3
Remove the chicken pieces from the marinade, coat them in flour, shake off the excess flour, then fry in the pan until golden brown, flipping to cook the other side.
10 min - 4
Place the chicken pieces in a baking dish and arrange tomato slices on top, placing two slices of tomato on each chicken breast.
5 min - 5
Bake the dish in the oven for half an hour from the bottom, then remove and add the Parmesan cheese, returning it to the oven from the top until the cheese melts and turns golden.
30 minPajisjet e duhura:
Furrë - 6
For the mushroom sauce, in the same frying pan used for frying the chicken, add a third of a cup of water, bring to a boil for a minute, then add the Tabasco (chili), lemon juice, mushrooms, soy sauce, salt, and pepper, let the mixture boil for five minutes, then turn off the heat and it's ready.
5 min - 7
On a serving plate, place a slice of chicken and surround it with the mushroom sauce.
5 min
Fakte të të ushqyerit
* Informacionet ushqyese janë të përafërta dhe llogaritja e tyre mund të ndikohet nga lloji i përbërësit dhe metodat e kultivimit, ruajtjes dhe gatimit.

