Vrijeme pripreme
25 min
Vrijeme kuhanja
15 min
Ukupno vrijeme
40 min
Posluge
5
trošak
srednje
Kalorije
350 kcal
Razmjeri porcija
Sastojci
Filet ribe0.5 kilogram
Grapefruit1- Orange, juiced2
Med0.3 cup
Maslinovo ulje0.5 cup- Water, a splash0
Sjemenke komorača0- Salt and pepper to taste0
Koraci
- 1
Wrap the fillet if possible, and secure it with a toothpick. Use previously frozen and shaped fillet in the recipe.
5 min - 2
To prepare the sauce: Peel the grapefruit, cut it into slices, and place it in a deep frying pan.
5 min - 3
Juice the orange, and add honey and olive oil. Season and taste, and add a few sprigs of lemon verbena or a little fennel seeds.
5 min - 4
Add water if the fruits are not very juicy.
5 min - 5
Place the sauce on low heat. Add the fish fillet to the sauce, cover the pot, and cook for 12 minutes or until the fish looks firm and cooked.
12 minPotreban pribor:
Fritera🍳Pot Lid - 6
Remove from the fryer and serve with noodles.
5 min
Nutritivne činjenice
Opća nutritivna vrijednost recepta (po porciji)
15 g
25 g
40 g
Nutritivne vrijednosti sastojaka (na 100g)
Filet ribena 100g
Grapefruitna 100g
Medna 100g
Maslinovo uljena 100g
Sjemenke komoračana 100g
206 kcal
22 g
12 g
3 g
5 g
2 g
60 mg
1 g
0.5 g
50 µg
0.1 mg
0.2 mg
5 mg
0.5 mg
0.5 mg
42 kcal
0.77 g
0.14 g
10.66 g
7.3 g
1.4 g
88 g
304 kcal
0.3 g
82.4 g
82.1 g
0.2 g
884 kcal
100 g
400 kcal
10 g
20 g
60 g
5 g
2 g
* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.
Prehrambene značajke i oznake
HalalBez glutenaBez mliječnih proizvodaPrikladno za dijabetičareDijeta

