Ingrediente
File de pește1 kilogram
Făină2 cup
Sare0
Piper negru1 teaspoon
Pudră de usturoi1 teaspoon- Eggs2 pieces
Lapte lichid0.3 cup- Breadcrumbs or crushed crackers, Asian panko2 cup
- Vegetable oil for frying1.5 cup
- Large potatoes4 pieces
Ulei de măsline2 tablespoon- Paprika, sweet1 teaspoon
Pudră de usturoi0.5 teaspoon
Oregano0.5 teaspoon
Piper negru0- French bread (baguette) sliced to a thickness of one centimeter0
Piper negru0
Oregano0
Pudră de usturoi0- Mozzarella and cheddar cheese in equal amounts0
Ulei de măsline2 tablespoon
Pași
- 1
Cut each piece of fish fillet into three equal pieces and sprinkle with salt.
5 minUstensile necesare:
Cuțit
Tăietor - 2
Dip each piece of fish in the flour mixed with pepper and garlic powder, then dip them in the beaten eggs with milk, and finally in the Asian panko breadcrumbs.
5 minUstensile necesare:
Bol de amestecat
Tigaie - 3
Let the fish slices rest after being coated with panko for 20 minutes before frying.
20 min - 4
Fry the fish pieces in deep oil at 160 degrees Celsius and serve hot.
10 minUstensile necesare:
Tigaie🍳Food Thermometer - 5
Wash the potatoes well with their skins, then cut them in half and then into wedges.
5 minUstensile necesare:
Cuțit
Tăietor - 6
Mix the remaining ingredients in a deep dish, then add the potato pieces and mix well.
5 minUstensile necesare:
Bol de amestecat - 7
Spread on a baking sheet and place on the lower rack, turn on the broiler, and stir occasionally until cooked and browned.
10 minUstensile necesare:
Tavă de copt
Cuptor - 8
Brush a baking sheet with olive oil, arrange the slices of French bread, and generously brush the top with olive oil, then sprinkle each piece with black pepper, a pinch of garlic powder, and a pinch of oregano.
5 minUstensile necesare:
Tavă de copt🍳Oil Brush - 9
Place in the oven on the lower rack at 200 degrees Celsius until browned on the bottom, then remove and distribute a generous amount of mozzarella cheese mixed with cheddar on top and return to the oven until the cheese melts and serve.
10 minUstensile necesare:
Cuptor
Date nutriționale
* Informațiile nutriționale sunt aproximative, iar calculul lor poate fi influențat de tipul de ingredient și de metodele de cultivare, depozitare și gătire.

