Flan in the Oven

Hussam El-MasriChef

Ingredjenti

• 3 eggs
  3 pieces
• 60 grams of flour
  60 grams
• 80 grams of sugar
  80 grams
• 100 grams of chocolate
  100 grams
• 2 tablespoons of fresh cream
  2 tablespoons
• 1 teaspoon of vanilla
  1 teaspoon
• 1/2 liter of liquid milk
  0.5 liters

Passi

1. 1

   Mix the eggs with the vanilla, sugar, flour, and fresh cream well.

   Għodda meħtieġa:

   Bowl tal-ħawt

   5 min
2. 2

   Heat the milk with the chocolate and add it to the egg mixture and mix.

   Għodda meħtieġa:

   Forn

   5 min
3. 3

   Distribute the mixture into small molds and place them in the oven in a water bath, meaning place the molds in a tray with water and bake.

   Għodda meħtieġa:

   🍳

   Water Bath

   10 min
4. 4

   Remove from the oven and decorate with cocoa and a piece of chocolate.

   5 min

Fatti tan-Nutrizzjoni

* L-informazzjoni nutrizzjonali hija approssimattiva u l-kalkolu tagħha jista' jiġi affettwat mit-tip ta' ingredjent u mill-metodi ta' kultivazzjoni, ħażna u tisjir.

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