Garlic Chicken

A delicious and easy recipe for garlic chicken with special spices.
Sastojci
Piletina1 piece
Rajčica1 piece
Češnjak6 cloves
Ulje1 tablespoon
Povrtno ghee1 teaspoon- Cinnamon Stick2 sticks
Mljeveni cimet1 teaspoon
Crni papar0
Listovi lovora4 leaves- Cardamom Pods4 pods
Kari1 teaspoon
Svježi đumbir1 teaspoon
Sol0
Koraci
- 1
Cut the chicken into four pieces and remove the skin.
5 minutaPotreban pribor:
Nož - 2
In a pot over heat, brown the chicken with ghee and oil, then add black pepper. Remove from heat before it is fully cooked, and drain excess fat.
10 minutaPotreban pribor:
Lonac - 3
Chop the garlic into small pieces, and in the same pot, fry until golden brown.
5 minuta - 4
Add the cinnamon sticks, ground cinnamon, salt, bay leaves, cardamom, ginger, curry, and tomato to the pot and stir once.
5 minuta - 5
Add the chicken to the pot, add enough water without covering the chicken, and leave on medium heat for 20 minutes until the chicken is cooked. Remove from heat and serve.
20 minuta
Nutritivne činjenice
* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.
