Garlic Chicken

A delicious and easy recipe for garlic chicken with special spices.
Përbërësit
Pulë1 piece
Domate1 piece
Hudhër6 cloves
Vaj1 tablespoon
Ghee bimore1 teaspoon- Cinnamon Stick2 sticks
Kanellë e bluar1 teaspoon
Piper i zi0
Gjethe dafine4 leaves- Cardamom Pods4 pods
Kari1 teaspoon
Xhenxhefili i freskët1 teaspoon
Kripë0
Hapat
- 1
Cut the chicken into four pieces and remove the skin.
5 minutaPajisjet e duhura:
Thikë - 2
In a pot over heat, brown the chicken with ghee and oil, then add black pepper. Remove from heat before it is fully cooked, and drain excess fat.
10 minutaPajisjet e duhura:
Tenxhere - 3
Chop the garlic into small pieces, and in the same pot, fry until golden brown.
5 minuta - 4
Add the cinnamon sticks, ground cinnamon, salt, bay leaves, cardamom, ginger, curry, and tomato to the pot and stir once.
5 minuta - 5
Add the chicken to the pot, add enough water without covering the chicken, and leave on medium heat for 20 minutes until the chicken is cooked. Remove from heat and serve.
20 minuta
Fakte të të ushqyerit
* Informacionet ushqyese janë të përafërta dhe llogaritja e tyre mund të ndikohet nga lloji i përbërësit dhe metodat e kultivimit, ruajtjes dhe gatimit.
