Përbërësit
- Shredded chicken breast0.5 kilogram
- Onion, cut into four pieces1 piece
- Garlic clove1 clove
Spec i fortë1 piece
Uthull0.3 cup- Mint leaves2 leaf
Kos3 tablespoon
Ujë5 tablespoon
Kripë1.5 tablespoon
Piper i zi1.5 teaspoon
Vezë1 piece- Breadcrumbs or crushed crackers1 cup
- Oil, for frying1.5 cup
Hapat
- 1
In the blender, place the chopped onion, garlic clove, hot pepper, salt, black pepper, mint, yogurt, water, and vinegar. Blend well until you get a smooth mixture.
5 minPajisjet e duhura:
Blender - 2
Pound the chicken breasts until they are thinner and marinate them for 12 hours before cooking to absorb the marinade well. Take them out of the fridge before cooking.
720 min - 3
Beat the egg with a fork along with a little black pepper and salt. Dip the chicken breasts in the egg and then coat them well with breadcrumbs.
5 minPajisjet e duhura:
Pirun - 4
It is preferable to leave the chicken breasts in the fridge for a quarter of an hour to rest and allow the breadcrumbs to adhere.
15 min - 5
Heat the oil and place the breaded chicken pieces over high heat for one minute, then reduce the heat for four minutes on each side.
5 minPajisjet e duhura:
Tigan
Fakte të të ushqyerit
* Informacionet ushqyese janë të përafërta dhe llogaritja e tyre mund të ndikohet nga lloji i përbërësit dhe metodat e kultivimit, ruajtjes dhe gatimit.

