Prep Time
10 min
Cook Time
10 min
Total Time
20 min
Servings
8
Cost
Budget
Calories
200 kcal
Scale Portions
Ingredients
- 10 slices of toast10 slice
- 3 eggs3 piece
- 1/2 cup of liquid milk0.5 cup
- Salt and black pepper0
- Vegetable oil for frying0
Steps
- 1
Mix the eggs and milk with salt and pepper, dip the slices of toast in the mixture, then fry in oil until golden brown.
10 minRequired Tools:
Mixing Bowl
Frying Pan
Nutrition Facts
General Recipe Nutrition (Per Serving)
10 g
6 g
24 g
* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.
Dietary Features & Tags
HalalVegetarian

