Fried Halloumi Slices with Thyme

بتول عاشورChef

Ingredients

• Halloumi Cheese
  250 grams
• Dried Thyme
  1 tablespoon
• White flour
  4 tablespoons
• Cold Water
  1 cup
• Butter
  1 tablespoon
• Vegetable Oil
  1 tablespoon

Steps

1. 1

   In a bowl, mix the thyme and flour together dry.

   Required Tools:

   🍳

   Bowl

   5 min
2. 2

   Wet each slice of halloumi cheese with cold water, then dip it in the flour and thyme mixture, then again in cold water, and then in the flour and thyme.

   5 min
3. 3

   In a frying pan over medium heat, heat the oil and butter, then fry the slices until golden brown on both sides, drain from the oil, place on a serving plate, and serve.

   Required Tools:

   Frying Pan

   6 min

Nutrition Facts

Ingredients Nutritional Facts (per 100g)

Halloumi Cheeseper 100g

Energy61 kcal

Protein3.3 g

Total Fat3.3 g

Carbohydrate4.7 g

Total Sugars4.7 g

Vitamin B120.46 mcg

Iodine26 mcg

Dried Thymeper 100g

Energy300 kcal

Protein9 g

Total Fat7 g

Carbohydrate60 g

Dietary Fiber25 g

Total Sugars0.5 g

White flourper 100g

Energy364 kcal

Protein10 g

Total Fat1 g

Carbohydrate76 g

Dietary Fiber2.7 g

Total Sugars0.3 g

Butterper 100g

Energy717 kcal

Protein0.85 g

Total Fat81 g

Carbohydrate0.1 g

Total Sugars0.1 g

Vegetable Oilper 100g

Energy884 kcal

Total Fat100 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags