Fried Mozzarella Sticks

Bassel Al-ZaabiChef

Ingredjenti

• Mozzarella cheese, sticks or block
  500 grams
• Eggs, beaten
  2 pieces
• Farina
  2 cups
• Amido tal-qamħ
  1 cup
• Breadcrumbs or crushed crackers
  1.5 cups
• Garlic salt
  0.5 teaspoon
• Oil for frying
  0

Passi

1. 1

   In a small bowl, whisk the eggs with a quarter cup of water.

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   Whisk

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2. 2

   In a medium bowl, mix the breadcrumbs with garlic salt.

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3. 3

   In another bowl, combine the flour with cornstarch.

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4. 4

   Heat the oil in a large frying pan.

   Għodda meħtieġa:

   Pan

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5. 5

   Meanwhile, dip each mozzarella stick first in the flour mixture, then in the beaten eggs, and finally coat with breadcrumbs.

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6. 6

   Place the sticks in the hot oil and fry until golden brown, about 30 seconds.

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7. 7

   Remove the sticks from the oil and place them on paper towels to absorb the oil.

   Għodda meħtieġa:

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   Paper Towel

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Fatti tan-Nutrizzjoni

Fatti Nutrizzjonali tal-Ingredjenti (għal kull 100g)

Farinagħal kull 100g

Enerġija364 kcal

Proteini10.33 g

Xaħam Totali1 g

Karboidrati76.31 g

Fibri Dietetiċi2.7 g

Zokkor Totali0.3 g

Amido tal-qamħgħal kull 100g

Enerġija381 kcal

Proteini0.3 g

Xaħam Totali0.1 g

Karboidrati91.6 g

Fibri Dietetiċi0.9 g

Zokkor Totali0.3 g

* L-informazzjoni nutrizzjonali hija approssimattiva u l-kalkolu tagħha jista' jiġi affettwat mit-tip ta' ingredjent u mill-metodi ta' kultivazzjoni, ħażna u tisjir.

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