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Galaxy Cake with Cinnamon and Walnuts

Galaxy Cake with Cinnamon and Walnuts

عنود الخليفي
عنود الخليفيKüchenchef
DessertsBesondere AnlässeRezepte für Kinderالجمهورية العربية السورية / Middle-Eastern
Geschmacksrichtungen:SüßFettigNussig
Vorbereitungszeit
30 Min
Kochzeit
40 Min
Gesamtzeit
70 Min
Portionen
8
Kosten
Medium
Kalorien
350 kcal

Portionen skalieren

Zutaten

  • 2/3 cup flour
    2.3 cup
  • 3/4 cup yogurt
    0.8 cup
  • 1 cup sugar
    1 cup
  • 100 grams Galaxy chocolate, plain or with nuts
    100 grams
  • 2 eggs, at room temperature
    2 pieces
  • 1/4 cup walnuts
    0.3 cup
  • 100 grams butter, at room temperature
    100 grams
  • 1 teaspoon baking powder
    1 teaspoon
  • 1 teaspoon vanilla
    1 teaspoon
  • 1/2 teaspoon baking soda
    0.5 teaspoon
  • 1/4 teaspoon salt
    0.3 teaspoon
  • 1/2 teaspoon cinnamon
    0.5 teaspoon

Schritte

  1. 1

    Open a springform pan and place parchment paper at the bottom, then preheat the oven to medium heat.

    Benötigte Werkzeuge:
    KuchenformKuchenform
    OfenOfen
    5 Min
  2. 2

    In a bowl, sift the flour, baking powder, baking soda, and salt, and set aside.

    Benötigte Werkzeuge:
    RührschüsselRührschüssel
    5 Min
  3. 3

    In another bowl, cream the butter, add the sugar, and mix until the ingredients are combined.

    Benötigte Werkzeuge:
    RührschüsselRührschüssel
    5 Min
  4. 4

    Gradually add the eggs (whisk each egg with 1/2 teaspoon of vanilla) to the butter.

    5 Min
  5. 5

    Gradually add the flour and yogurt to the butter (add a little flour, 1/4 cup yogurt, flour, 1/4 cup yogurt, flour, 1/4 cup yogurt, and the remaining flour) and mix continuously, then stop mixing when the flour disappears.

    5 Min
  6. 6

    Pour half of the cake mixture into the pan, spread it well to level the surface, then chop the walnuts by hand and place them on top.

    5 Min
  7. 7

    Chop the chocolate into cubes and place half of it on top, then sprinkle with cinnamon.

    5 Min
  8. 8

    Pour the remaining cake mixture over the filling, spread it well, then add the remaining chocolate cubes, place the pan in the oven for 40 minutes, and turn on the top heat to brown the cake.

    Benötigte Werkzeuge:
    OfenOfen
    40 Min
  9. 9

    Remove the pan from the oven, open the sides, then place the cake on a rack to cool slightly, cut, and serve cold.

    5 Min

Nährwertangaben

Nährwerte des Rezepts (pro Portion)
Fat15 g
Proteine5 g
Carbohydrates50 g

* Die Nährwertangaben sind Richtwerte und die Berechnung kann durch die Art der Zutat sowie durch Anbau-, Lagerungs- und Kochmethoden beeinflusst werden.

Ernährungseigenschaften & Tags

HalalVegetarisch
#Cake#Desserts#Chocolate